Our Facilities are now SQF Certified!

Our Facilities are now SQF Certified! We are proud to announce that all four of our facilities are now Level 2 Safe Quality FoodRead More...
By : Sara | Jul 27, 2017

Organic Consumers Association Reports on “Organic Imposters”

We encourage consumers to, as this article says, “do their homework.” Not all organic brands are equal. At Kalona® SuperNatural™, we strive to provideRead More...
By : Sara | Jul 24, 2017

Fruit Tart by Chef Bret Bannon

Warm, summer weather calls for cool, decadent desserts! This fruit tart recipe features fresh fruit and a vanilla pastry cream made with Kalona® SuperNatural™Read More...
By : Sara | Jul 20, 2017

Kalona Amish Producers Featured in the Washington Post

Kalona SuperNatural™ organic dairy products and the Amish producers we work with were recently featured in the Washington Post. We are extremely fortunate toRead More...
By : Sara | Jul 14, 2017

Asparagus Vichyssoise Soup Recipe by Chef Bret Bannon

This cool, creamy Asparagus Vichyssoise soup is the perfect appetizer for your next summer get together!  This recipe serves 6 people as a first course.Read More...
By : Sara | Jul 1, 2017

Pasture Update from Phil in the Fields

Today is the summer solstice, heralding the start of summer. While the temperature in Iowa gets hotter, the days get shorter. Our farms typicallyRead More...
By : Sara | Jun 21, 2017

How Our Producers Exceed Organic Grass-fed Minimums

We are proud to offer certified organic Kalona SuperNatural™ dairy products because organic agricultural practices ensure the long-term health of life on our planet,Read More...
By : Sara | Jun 15, 2017

National Dairy Month!

June is national dairy month and this time of year the cows on our farms have one thing on their minds–fresh pasture! Our producers knowRead More...
By : Sara | Jun 12, 2017
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