We are based in Kalona, Iowa, a small community in the heartland of America.
We are proud to use Celtic Sea Salt® in our cottage cheese and lightly salted butter. This unprocessed whole salt is harvested by hand from one of the most pristine coastal regions of France.
Our cream top, grass fed organic milk comes from small family farms where the average herd is 35 cows & most of the work is done by hand.
Our low carb, low sugar, cream top organic yogurt is gluten free, creating a pure and natural treat!